Beets & Carrots
Charred Carrot, Grated Beets with Stained Yogurt, Cilantro & Cumin Seeds

Curry Cauliflower
Quiche Petite Curried Cauliflower & Sharp White Cheddar Quiches with Chives
   
Crispy Potatoes
Fried Potato Coins, Smoked Eggplant Purée, Roasted Cherry Tomatoes with Basil
   
Spanakopita Bites
Creamy Feta, Spinach and Artichoke Filling in Phyllo Pastry

Seared Parmesan, Herb & Lemon Risotto Cake
Warm Saffron Tomato Sauce
   
Brie & Fruit Bite
Red Wine Poached Dried Fruit Chutney, Melted Triple Cream Brie, Phyllo

White Bean and Roast Garlic Hummus
Canapé Sweet Peppers, Country Olives, Cucumber Cup
   
Grilled Coconut-Curry Chicken Skewers
Toasted Coconut, Mango-Lime Chutney
   
Bacon-Wrapped Sweet Potato
Bourbon-Spice Maple Glaze

Italian Sweet Fennel Sausage & Fontina Stuffed Mushrooms
Roasted Red Pepper Dip
   
Wild Bay Shrimp Salad
Cucumber Cups with Dill & Lemon Zest Sour Cream

   Russian Kale & Goat Cheese Crostini
Braised Kale, Sweet Onion and Goat Cheese on Potato Bread
   
Caprese Skewers
Baby Tomato and Fresh Mozzarella with Fresh Basil, Basil Aioli & Balsamic Syrup
   
Roast Beef Crostini
Peppered Roast Beef, Horseradish Creme, Pickled Apple, Grilled Potato Bread
   
Grilled Asian Beef Skewers
Yuzu-Soy-Ginger Dipping Sauce, Green Onions and Sesame
   
Seared Pork Belly Bites
Raspberry-Shallot Gastrique, Fresh Shiso
   
Turkish-Spice Beef & Lamb Meatballs
Cilantro Yogurt, Ground Sumac, Sesame, Olive Oil

Smoked Salmon & Melted Leek Quiches
Savory Dijon Custard, Goat Cheese, Fresh Dill
   
Petite Dungeness Crab and Shrimp Cakes
Tarragon and Dill, Old Bay Aioli
   
Lemon & Herb Grilled Prawns
Celery Leaf Pesto, Roasted Garlic Creme Fraiche
   
Seared Red Curry Shrimp Skewers
Cilantro-Coconut Chutney with Fresh Mint & Thai Basil
   
Miso Marinated Salmon Skewers
Sweet Ginger Glaze, Togarashi Seasoning
   
Puget Sound Fresh Oyster Shooters
Local Vodka, Classic Cocktail Sauce, Chives

   
------- MINI SANDWICHES -------
-Served on Fresh Mini Essential Bakery Potato Rolls-
   
Eggplant Parm
Fried Eggplant, Mozzarella, Sweet & Tangy Celery and Pepper “Caponata”

Southwest Veggie
Handmade Black Bean Patty, Jack Cheese, Red Cabbage, Avocado Spread

Caprese
Fresh Mozzarella, Oven Dried Heirloom Tomato, Fresh Basil and Arugula, Basil Mayo

Chicken Gyro
Grilled Chicken with Exotic Spices, Shredded Lettuce, Tomato and Feta Yogurt Spread

Spaniard
Serrano Ham, Roasted Green Peppers & Tomatoes, Garlic-Lemon Aioli

Pork Belly BLT
Cured & Braised Crispy Pork, Butter Lettuce, Roasted Tomato, Lemon-Chive Aioli

Italian Porchetta
Roasted Fennel & Lemon Pork Shoulder with Rainbow Slaw, Remoulade

Wild Salmon Bahn Mi
Vietnamese-Style Glaze, Pickled Carrots & Daikon Radish, Spicy Mayo

French Dip
Slow Roasted Peppered Beef, Creamy Horseradish Sauce, Arugula
   
Pasilla Beef
Juicy Slow Cooked Shredded Beef, Cotija Cheese, Oregano Curtido Slaw

   

------- APPETIZER RECEPTION BUFFETS -------

CEDAR RECEPTION BUFFET
Includes:

Fresh Vegetables, Pita Chips and Marinated Olives
 with Toasted Cumin Hummus, Preserved Lemon Baba Ganoush
and Spicy Harissa Carrot Dip
Assorted Cheeses
 Dried Fruit and Spiced Nuts, Chef’s Seasonal Accouterments,
Crostinis and Rosemary Crackers
Choose 3 Selections
 
From the $2.95 Appetizer List
Choose 1 Selection
From the Mini Sandwich List



ALDER RECEPTION BUFFET
Includes:

Grilled and Roasted Seasonal Vegetable
Each Marinated and Beautifully Displayed Together
with Smoked & Roasted Pepper Romesco Sauce
Assorted Cheeses & Artisan Cured Meat
 Dried Fruit and Spiced Nuts, with Chef’s Seasonal Accouterments,
Crostinis and Rosemary Crackers
Creamy Warm Spinach and Artichoke Dip
Feta & Herbs, Baguettes and Pita Chips
Choose 2 Selections
From the $2.95 Appetizer List
Choose 2 Selections
From the Mini Sandwich List



MADRONA LIGHT RECEPTION BUFFET
Includes:

Choose 3 Selections
From the Mini Sandwich List
  Freshly Fried Potato Chips
Creamy Bacon-Onion Dip
Seasonal Fresh Vegetables
White Bean-Roasted Garlic Hummus & Classic Blue Cheese Dip
Fresh Seasonal Sliced Fruit & Berry Platter





Appetizers

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